查看完整版本: 年菜特辑 富贵满堂(全程图)

年菜特辑 富贵满堂(全程图)

[align=center][img]http://news.xinhuanet.com/food/2005-01/28/xinsimple_462010219150813282733.jpg[/img][/align][align=center][img]http://news.xinhuanet.com/food/2005-01/28/xinsimple_472010219150847418474.jpg[/img][/align]    材料：家乡肉或金华火腿、蜂蜜、桂花酱、糖、芡粉、土司。

[img]http://news.xinhuanet.com/food/2005-01/28/xinsimple_4820102191508215275225.jpg[/img]     1、土司切去四个硬边。

[img]http://news.xinhuanet.com/food/2005-01/28/xinsimple_4820102191508926295336.jpg[/img]     2、用一块干净的板子将吐司压得扎实一点，接着将压过的吐司对折，备用(我是用菜板压的)

[img]http://news.xinhuanet.com/food/2005-01/28/xinsimple_4920102191508557323927.jpg[/img]     3、把火腿肉切成和土司般大小。

[img]http://news.xinhuanet.com/food/2005-01/28/xinsimple_5020102191508198291838.jpg[/img]     4、锅里放入两小茶匙的桂花酱、蜂蜜、糖及适量水，滚后放入腿肉，小火熬煮约40分钟。

[img]http://news.xinhuanet.com/food/2005-01/28/xinsimple_502010219150889984849.jpg[/img]     5、熬煮约40分钟后，用芡粉水勾浓芡，即可起锅，装盘。

[img]http://news.xinhuanet.com/food/2005-01/28/xinsimple_51201021915085802400810.jpg[/img]     6、满满的糖、满满的蜜，吃了肯定让你富贵满堂唷！